Wednesday, October 08, 2008
Posted by jokergirl@wererabbits
This bento contains a lot of leftovers from various meals during the weekend.
Raw corn-on-the-cob flowers on fried tofu (hidden), carrots, and fried breaded squid on chinese cabbage.
The upper layer contains rice with sweet-n-sour sauce.
BF's bento contains the same, plus a toffee.
His sweetnsour is supposedly in the shape of a heart, but you can't really tell... oh well.
Are you interested in contributing to The Daily Tiffin? Drop us an email: firstname.lastname@example.org. We look forward to hearing your ideas.
This Post was written by jokergirl from WereRabbits